Sweetgreen Stock News

Plus, companies' pension funding increased in September.

The chain is counting on lower-priced wraps and pricing transparency to attract diners.

LOS ANGELES--(BUSINESS WIRE)--Sweetgreen, Inc. (NYSE: SG), the mission-driven restaurant brand serving healthy food at scale, today announced the appointment of Lauren Crowley as Chief People Officer, effective October 26, 2026. Crowley will report directly to Co-Founder and CEO Jonathan Neman. Lauren Crowley has more than 20 years of experience leading people organizations through growth and t...

LOS ANGELES--(BUSINESS WIRE)--Today, sweetgreen announced cookbook author, recipe developer and food personality Molly Baz as its first-ever Chef in Residence. Three new lunch orders, plenty of dill pickles and several executive decisions later, Baz has officially declared that LUNCH MEANS BUSINESS with her new LTO menu. Available at all sweetgreen restaurants from September 29 through November...

The entrepreneur Marc Lore posits that in the not-so-distant future, an autonomous kitchen will have the ability to whip up pizza, burgers, chicken, and seafood without any human involvement.

JACKSONVILLE, Fla.--(BUSINESS WIRE)--sweetgreen, the mission-driven restaurant brand serving healthy food at scale, is bringing its first-ever Jacksonville location to 4624 Town Crossing Dr. in St. Johns Town Center on September 15. The restaurant marks sweetgreen's first location in Northeast Florida, with opening-day celebrations featuring local partnerships, special offerings and a chance to...

LOS ANGELES--(BUSINESS WIRE)--sweetgreen has announced the nationwide return of its Fall Harvest menu, the brand's largest limited-time menu, featuring the fan-favorite Autumn Harvest Bowl alongside two new seasonal offerings: the Maple Glazed Salmon plate and Roasted Bacon Brussels side. The launch is supported by “Fall's Best Dressed,” a new campaign that spotlights sweetgreen's beloved maple...

LOS ANGELES--(BUSINESS WIRE)--sweetgreen, the mission-driven restaurant brand serving healthy food at scale, will open its first Utah restaurant on September 8 at 2188 Highland Drive, Suite #103, in Salt Lake City's Sugar House neighborhood. In celebration of the grand opening, guests will be able to enjoy exclusive special offerings including an OLIPOP Soda Float Bar featuring local ice cream ...